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meal prep party: making eating easier

all my besties see the benefits of meal prepping but don't have the bandwidth to get it done every week. and I totally get it: planning, shopping and prepping is not the easiest. and since I am on a mission to make taking care of yourself easier and more fun so I thought why not meal prep with your besties.


I like to call it a meal prep party: where 4 beautiful babess get together to meal prep, sharing the workload and making an excuse to YAP for an hour because let's be real it's not much more effort to cook for one person vs cooking for four. especially with 6 extra hands in the kitchen, right?


Four women in a kitchen sip canned drinks; text says things WE made to make eating easier during the work week.

serves: 4 people

cook time: 1 hour - 90 min         

grocery budget: $100-125            

difficulty: beginner :)


this week's menu

breakfast: chicken jalapeno popper breakfast pocket with raspberry dip

lunch: green olive zatar dense bean salad

silly little treat: peanut butter & jelly cereal date bars



as someone who has followed a ton of recipes before.
I hate having to scroll to find what I am looking for,
so before we get into things let me offer you a spot to jump to a specific part,
if that's your thing:

jump to:


meal plan & grocery list

no meal planning needed, because my friends and I planned your next meal prep party for you :)



the lore of the meal plan


each friday I sit down for 30 minutes and plan my meals for the week, including a coldfoam, breakfast and lunch for myself, and 4-5 dinners and silly little treat for the whole family. and then I write my grocery list!


this is essential because it not only makes a week of cooking at home easier, it also means less decisions during the busy work week & staying on budget (most times)







helpful hint!



after my friends and I planned the menu, we created a shared notes app on our phones to be sure we didn't miss anything.


our notes included:


each person then went through the note and put their name by any tools or ingredients they may have already had and would bring :) this turned out to be such a good idea because each of us could refer back to it the day of and make sure we grabbed everything we needed.







grocery list

I wrote down literally everything you'll need for this meal prep

download the grocery list below and get to shopping!


Weekly meal prep grocery list with items for breakfast, lunch, snacks, produce, dairy, and more. Orange and green sections with smiling face icons.



grab your own grocery notepad for future planning:


meal prep grocery list notepad
$24.00
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kitchen tools

here is a list of all the tools you'll need or want to complete this meal prep


  • immersion blender or electric whisk

  • strainer

  • sheets pans (2)

  • small pot

  • large mixing bowl

  • parchament paper

  • aluminum foil

  • storage containers (2)

  • glass jar with a top (2)



meal prep step by step guide

don't worry bestie, I am going to walk you through this entire meal prep step by step! and I made sure to add them in expandable lists to hopefully help with the scroll and make things easier to navigate. if you prefer to watch the FULL 3 minute tutorial: click here


bestie #1

step one: prep chicken and roast with poblano & jalapeno peppers


  1. preheat oven to 400

  2. add raw chicken & peppers to a parchament lined sheet pan

  3. rub down with oil, salt, pepper and garlic powder

  4. add to oven for 20-30 minutes, until cooked all the way through


step two: drain and wash beans


  1. open all cans of beans

  2. pour into a strainer to drain

  3. rinse with water

  4. set aside for when bestie #2 is done prepping the bean salad components


step three: dice lavish pocket components


  1. peel poblano peppers & chop

  2. dice jalapeno peppers

  3. dice chicken into small pieces



bestie #2

prep & mix dense bean salad ingredients:


  1. finely chop onion, garlic, parsley, olives & artichokes

  2. place in a large bowl mixing bowl

  3. once bestie #1 has drained all the beans, add them to the mixing bowl with the chopped ingredients

  4. add in juice from 2 tb avocado oil, 1 whole lemon, salt, pepper, garlic powder and za'atar and mix together

  5. portion out into 4 tupperware containers and cover and store in the fridge



mix & make lavish bread pockets

bestie #1 can also help if they have time


  1. in a large mixing bowl: add 3 blocks of softened cream cheese, chicken, peppers, and 1 8oz bag of shredded cheddar cheese

  2. add in salt, pepper and garlic powder

  3. mix until well combined

  4. cut lavish bread in half

  5. on a sheet of aluminum foil add piece of lavish bread

  6. place 1 large scoop of filling mixture in the middle of the bread

  7. fold opposite sides together, then fold the other opposit sides together

  8. wrap aluminum foil around the pocket

  9. continue until you use all the filling




bestie #3

prep & make cereal date bars


  1. slicing dates in half and placing down on parchament lined sheet pan in a rectangle formation

  2. place sheet of parchament over the dates and use a rolling pin to flaten them out into the base of the bars

  3. melt peanut butter for 3-45 seconds in microwave and pour over the dates

  4. place in the fridge for 10 minutes

  5. spread jam on top of peanut butter layer

  6. top with a hefty amount of cereal

  7. place back in the fridge for 10 minutes

  8. melt chocolate chips with 2 tb of coconut oil, starting with 1 minute in the microwave and 30 second intervals after that stirring in between

  9. top cereal bar mixture with melted chocolate

  10. sprinkle with flakey salt

  11. place back in the fridge for 10 minutes

  12. cut into squares and store in tupperware with parchament paper laid out


bestie #4

place cream cheese blocks out to soften a bit


make coffee syrup:

  1. in a small pot, add 1/4 cup coldbrew or espresso, 1/4 water and 1/2 cup sugar

  2. bring to a simmer and stir until sugar is all dissolved

  3. set aside to cool


make raspberry greek yogurt and/or cottage cheese dip

  1. add greek yogurt to a bowl (and cottage cheese to a seperate bowl if making both varieties)

  2. add in 1 cup of jam (to each)

  3. mix until incorporated

  4. divide and store into 4 seperate jars



make tiramisu coldfoam

  1. add 2 cup heavy cream to a large bowl

  2. add 1 container of mascapone, 1/8 cup coffee syrup & 2 tb cocoa powder

  3. mix until thick

  4. seperate into 4 jars and cover






recipes

if your looking for a specific recipe, expand the sections below.


tiramisu coldfoam

this might be one of my favorite coldfoam flavors - and I didn't even have to blend a whole piece of tiramisu to make it happen.



ingredients

  • 1/4 cup coldbrew or espresso

  • 1/4 cup water

  • 1/2 cup sugar

  • 2 cups heavy cream

  • 8 oz marscapone

  • 1/8 cup cocoa powder


recipe


make coffee syrup

  1. in a small pot, add 1/4 cup coldbrew or espresso, 1/4 water and 1/2 cup sugar

  2. bring to a simmer and stir until sugar is all dissolved

  3. set aside to cool


make coldfoam

  1. add 2 cup heavy cream to a large bowl

  2. add 1 container of mascapone, 1/8 cup coffee syrup & 2 tb cocoa powder

  3. mix until thick

  4. seperate into 4 jars and cover


breakfast: chicken jalapeno lavish pocket with raspberry greek yogurt or cottage cheese dip

skipping starbucks and attempting their chicken jalapeno lavish pocket on our own. not your typical breakfast but this spicy little breakfast pairs so well with the raspberry dip: we made a greek yogurt & cottage cheese version so everyone could get what they want.



chicken jalapeno lavish pocket with raspberry greek yogurt or cottage cheese dip

chicken jalapeno lavish pockets


  1. preheat oven to 400

  2. add raw chicken & peppers to a parchament lined sheet pan

  3. rub down with oil, salt, pepper and garlic powder

  4. add to oven for 20-30 minutes, until cooked all the way through

  5. peel poblano peppers & chop

  6. dice jalapeno peppers

  7. dice chicken into small pieces

  8. in a large mixing bowl: add 3 blocks of softened cream cheese, chicken, peppers, and 1 8oz bag of shredded cheddar cheese

  9. add in salt, pepper and garlic powder

  10. mix until well combined

  11. cut lavish bread in half

  12. on a sheet of aluminum foil add piece of lavish bread

  13. place 1 large scoop of filling mixture in the middle of the bread

  14. fold opposite sides together, then fold the other opposit sides together

  15. wrap aluminum foil around the pocket

  16. continue until you use all the filling


make raspberry greek yogurt and/or cottage cheese dip


  1. 2 cups greek yogurt to a bowl (and cottage cheese to a seperate bowl if making both varieties)

  2. add in 1 cup of jam (to each)

  3. mix until incorporated

  4. divide and store into 4 seperate jars


olive za'atar dense bean salad


ingredients

  • garbanzo beans (4 cans)

  • cannelini beans (4 cans)

  • onion (1)

  • garlic cloves (3)

  • lemon (1)

  • italian parlsey

  • 2 can green olives

  • 1 can artichokes

  • 2 tb avocado oil

  • salt + pepper

  • garlic powder

  • za'atar seasoning


recipe

  1. finely chop onion, garlic, parsley, olives & artichokes

  2. place in a large bowl mixing bowl

  3. once bestie #1 has drained all the beans, add them to the mixing bowl with the chopped ingredients

  4. add in juice from 2 tb avocado oil, 1 whole lemon, salt, pepper, garlic powder and za'atar and mix together

  5. portion out into 4 tupperware containers and cover and store in the fridge


peanut butter and jelly cereal date bars

not only is this an easy no bake dessert, the combo is seriously killer delicious.




ingredients:

  • dates (2 packages)

  • peanut butter (1 jar)

  • jam (1 jar)

  • 2 cups peanut butter puff cereal

  • 1 bag chocolate chips

  • 2 tb coconut oil

  • flakey salt


recipe:

  1. slicing dates in half and placing down on parchament lined sheet pan in a rectangle formation

  2. place sheet of parchament over the dates and use a rolling pin to flaten them out into the base of the bars

  3. melt peanut butter for 3-45 seconds in microwave and pour over the dates

  4. place in the fridge for 10 minutes

  5. spread jam on top of peanut butter layer

  6. top with a hefty amount of cereal

  7. place back in the fridge for 10 minutes

  8. melt chocolate chips with 2 tb of coconut oil, starting with 1 minute in the microwave and 30 second intervals after that stirring in between

  9. top cereal bar mixture with melted chocolate

  10. sprinkle with flakey salt

  11. place back in the fridge for 10 minutes

  12. cut into squares and store in tupperware with parchament paper laid out




would you try a meal prep party?

  • 0%oh hell yea, i'd love to!

  • 0%I am thinking about it

  • 0%not my thing



bestie if I have now converted you to a meal prepper and you're looking for more ideas the mello meal prep subscription is available ! for $3 a month get weekly meal plans just like this sent right to your email every week


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